BAR MENU
ANY SALAD — 9
ADD Chicken - 7 | Salmon - 11 | Shrimp - 12
Shrimp Arrabiata — 14
garlic, hot peppers, lemon, white wine sauce
PIZZA
Margarita - 16 | Gorgonzola - 17
ANY PASTA — 15
any pasta from dinner menu
Crab Cake — 10
tartar sauce
Zucchini Fries — 12
with tomato sauce
Buffalo Chicken Wings — 12
Meatballs (3) — 12
with ricotta, tomato sauce
Tuna Tartar — 15
wasabi, soy sauce, and avocado
Australian Lamb Chops (3) — 25
with spinach
Petite Filet Mignon (6 oz) — 26
green peppercorn sauce and fries
Chicken Parmesan or Milanese — 15
with fries
Lamb Shank — 20
served with risotto